Friday, February 17, 2012

Starfruit ( Carambola )


Fruit Warehouse | Starfruit ( Carambola ) | The fruit has ridges running down its sides (usually five); in cross-section, it resembles a star, Hence its name. Carambola rich in antioxidants and vitamin C and low in sugar, sodium, and acid. A. carambola has both antioxidant and antimicrobial activities: Scavenging of NO by the fruit extract is dependent on concentration and stage of ripening. 



Carambola, also known as Starfruit, is the fruit of Averrhoa carambola, a species of tree native to the Philippines, Indonesia, Malaysia, India, Bangladesh, and Sri Lanka. The fruit is a popular food throughout Southeast Asia, the South Pacific and parts of East Asia.


Carambola fruit is a fairly complex with many benefits, but, as with strawberries a small percentage of the human population should be Cautious of the fruit for Health Reasons. Carambola contains oxalic acid, the which can be harmful to individuals Suffering from kidney failure, kidney stones, or kidney dialysis Those under treatment. Consumption by Those with kidney failure can Produce hiccups, vomiting, nausea, and mental confusion.


The carambola is a tropical and subtropical fruit. The tree Grows rapidly and Typically Produces fruit at four or five years of age. Major pests are fruit flies, ants, and birds.

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